Monday: Cobb Salad with Choice of Dressing 13.95
Chicken, Boiled Egg, Avocado, Bacon, Tomato, and Blue Cheese Crumbles Over Mixed Greens
Tuesday: Shrimp Scampi Over Linguini 16.95
Wednesday: Chicken Piccata Served Over Orzo and Fresh Vegetables 13.95
Thursday: ½ Rack BBQ Ribs, Potato Salad, and Corn on the Cob 17.95
Friday: Blackened Mahi-mahi, Fresh Vegetables, and Roasted Potatoes 17.95
Saturday: Roast Prime Rib Au Jus, Baked Potato, and Fresh Vegetables 21.95
Sunday: 10” Pepperoni Pizza 9.95
Add Extra Toppings For .25 Each Onions, Peppers, Mushrooms, Spinach, Tomato, and Extra Cheese